Man Fetur Mai Muhimmanci Mai Kamshi Man Bergamot Ƙamshi Mai Kyau Yana Ɗorewa Na Tsawon Lokaci
Bayani
Cikakkun Bayanai Cikin Sauri
- Lambar CAS:
- 8007-75-8
- Sauran Sunaye:
- Man bergamia na Citrus
- MF:
- man bergamot
- Lambar EINECS:
- man bergamot
- Lambar FEMA:
- 2153
- Wurin Asali:
- Guangdong, China
- Nau'i:
- Ɗanɗanon Halitta da Ƙamshi
- Nau'in Halitta:
- tsantsar shuka
- Amfani:
- Abincin yau da kullun, abincin teku
- Tsarkaka:
- kashi 98%
- Sunan Alamar:
- man bergamot
- Lambar Samfura:
- man bergamot
- Sunan Samfurin:
- Ɗanɗanon man Bergamot
- Tsarin:
- Man fetur mai mahimmanci
- Ƙanshi:
- Ruwa mara launi ko rawaya mai haske
- Cirewa:
- Matsewa cikin sanyi
- Sashen cirewa:
- 'Ya'yan itace
- Aiki:
- Ɗanɗano
- Fa'idodi:
- Ƙanshin mai ƙarfi
- Ma'aunin Haske:
- 1.472~1.476
- Yawan Dangantaka:
- 0.865~0.866
- Juyawa ta gani:
- +14°~+28°
Marufi & Isarwa
- Raka'o'in Sayarwa:
- Abu ɗaya
- Girman kunshin guda ɗaya:
- 25X20X14 cm
- Jimlar nauyi guda ɗaya:
- 26,000 kg
- Nau'in Kunshin:
- 1. Kwalba 250-1000ml/Aluminum2. Kwalba 25-50kg/kwalba 3. 180 ko 200kg/ganga (Gangaren ƙarfe mai galvanized)
- Lokacin Gabatarwa :
-
Adadi (Kilogiram) 1 – 25 26 – 100 101 – 500 >500 An ƙiyasta Lokaci (kwanaki) 2 5 7 Za a yi shawarwari
Bayanin Samfurin
Sunan Abu:
Man Bergamot mai ƙamshi
Ƙayyadewa
Tsarkakken halitta 100%Bergamot ABINCIThe.
Hanyar Cirewa ta Yau da Kullum:Hanyar sarrafa inji
Bayyanar:Ruwa mai launin rawaya mai haske
Aikace-aikace………………………………………………………………………………………………..
Yana sanyaya jiki da kuma sanyaya jiki, yana hana kumburi, yana rage kumburi, yana sassauta fata, yana inganta metabolism, da sauransu
| Abubuwan gwaji | Ƙayyadewa | Sakamako |
| Bayyanar | Ruwa mai launin rawaya mai haske ko mara launi | Ya cika |
| Ƙamshi | Da ƙamshin lemun tsami, yana da ɗanɗano mai yaji da ɗaci | Ya cika |
| Ma'aunin Haske | 1.472~1.476 | Ya cika |
| Yawan Dangantaka | 0.865~0.866 | Ya cika |
| Juyawa ta gani | +14°~+28° | Ya cika |
| Darajar Acid | ≤3.0 | Ya cika |
| Ragowar Tururi | 1.6~3.9 | Ya cika |
| Can yi alfarwa(%) | Aldehyde3.0~5.5 Limonene≥80.0 | Ya cika |
| Kammalawa: Ya yi daidai da ƙa'idarChP2005. | ||
Cikakkun bayanaiNuna………………………………………………………………………………………………
Marufi & Jigilar Kaya
