Man Gyada Mai Tsabtace
- Nau'in Samfur:
- Sauran
- Nau'in:
- man gyada
- Nau'in sarrafawa:
- mai ladabi
- Nau'in Tace:
- Mai Rarrabu
- Nau'in Noma:
- Na halitta
- Amfani:
- dafa abinci
- Marufi:
- BULK, Gwangwani (Tinned), DRUM, kwalban filastik
- Takaddun shaida:
- CE MSDS
- Daraja:
- saman
- Tsafta (%):
- 99
- Girma (L):
- 1
- Wurin Asalin:
- Jiangxi, China
- Sunan Alama:
- gashi
- Lambar Samfura:
- Lambar Samfura: OWO-1
- Fassara:
- A bayyane, m
- Danshi da Mutuwar Hali (%):
- ≤0.05
- Darajar Peroxide (mmol/kg):
- ≤5.0
- Launi:
- ≤Y 35 R 3.5
- Rashin Najasa mara narkewa(%):
- ≤0.05
- Darajar Acid (mgKOH/g):
- ≤0.2
- iodine darajar:
- 138-162
- Aiki:
- Kula da gashi
- Alamar:
- Hairu
- Abu:
- gyada
Marufi & Bayarwa
- Rukunin Siyarwa:
- Abu guda daya
- Girman fakiti ɗaya:
- 6.5X6.5X6.5 cm
- Babban nauyi guda ɗaya:
- 1.500 kg
- Nau'in Kunshin:
- 25kg Fiber Drums tare da ciki biyu na filastik jakaG.I. ganguna na 50kg/180kg net.
- Misalin Hoto:
-
- Lokacin Jagora:
-
Yawan (Kilograms) 1 - 25 26-1000 > 1000 Gabas Lokaci (kwanaki) 5 15 Don a yi shawarwari
Bayanin Man Fetur Gyada
Man gyada shinemaiciro dagagyada,Man gyada yana samar da matakan bitamin B-1, B-2, da B-3, hade da Vitamin-E da niacin.
Man gyada yana da yawa a cikin ALA, wani muhimmin fatty acid wanda ke canzawa zuwa EPA da DHA (tsagar dogon sarkaromega-3 ) a cikin jiki. Bugu da ƙari kuma, man gyada shi ma babban tushen omega-9, wanda ke taimakawa wajen kula da lafiyar jijiyoyi, da kuma omega-6 don kiyaye tsarin haihuwa.
Ƙayyadaddun Man Gyada Na Halitta
ITEM | INDEX |
Bayyanar | m ruwa tare da haske rawaya |
oda | halayyar dandano irin goro |
refractive index | 1.465-1.480 |
Darajar Peroxide (mmol/kg) | ≤5.0 |
Danshi da Mutuwar Hali (%) | ≤0.05 |
Darajar acid | ≤0.2 |
iodin darajar | 138-162 |
darajar oleic | 10-30 |
linoleicdarajar | 50-80 |
Amfanin Man goro Na Halitta
1. Amfanin abinci:Man goro yana da ɗanɗano mai arziƙi, ɗanɗano mai ɗanɗano wanda ya dace da kayan miya na salati, don ɗanɗano kifin da nama, da jifa da taliya, da kayan zaki jazz.Yana |
2.Amfani da fasaha:Man gyada na ɗaya daga cikin mahimman mai da masu fenti na renaissance ke amfani da shi.Lokacin bushewar sa da rashin launin rawaya ya sa ya zama tushen fenti mai kyau. |
3.Amfani wajen samar da wutar lantarki:Ana amfani da man gyada a cikin adadi kaɗan azaman nau'in ruwa na biomass a cikin samar da wutar lantarki. Sau da yawa ana haɗe shi da HFO (man mai mai nauyi) don amfani da shi a manyan tashoshin wutar lantarki a matsayin hanyar rage tasirin muhalli. |
HOTO KYAUTA:
Adanawa
Wurin ajiya a cikin bushewa
Shelflife
2 shekaru da aka adana yadda ya kamata
Shiryawa:
Sabis na fakiti daban-daban
1. 1-200ml / kwalban
2. 1-50kg / ganga filastik ko / kwalban aluminum
3. 180 ko 200kg/ganga
4. Ta hanyar buƙatar abokan ciniki
Bayarwa
1. Samfurin tsari: a cikin 24Hours bayan biya
2.karkashin 1000kg: 7 kwanakin aiki bayan biya
3.1000-5000kg: 10-15 aiki kwanaki bayan biya.