Man ƙamshi mai kyau na kirfa na halitta
- Lambar CAS:
- 8007-80-5
- Sauran Sunaye:
- Kirfa Cassia
- Lambar EINECS:
- 616-916-4
- Lambar FEMA:
- 283-479-0
- Wurin Asali:
- Jiangxi, China
- Nau'i:
- Ɗanɗanon Halitta da Ƙamshi
- Nau'in Halitta:
- tsantsar shuka
- Amfani:
- Ɗanɗanon yau da kullum, ɗanɗanon abinci, Ɗanɗanon Masana'antu
- Tsarkaka:
- 100%
- Sunan Alamar:
- gashi
- Lambar Samfura:
- MF 93-6
- Ma'aunin haske:
- 1.465-1.475
- Yawan yawa:
- 0.91-0.92 g/cm3
- Abu mai canzawa:
- Matsakaicin 0.07% a digiri 105 na Celsius
- Darajar peroxide:
- 0.2 meq/KG
- abu mara narkewa:
- Matsakaicin.0.12
- Darajar Saponification:
- 190.32 koh/g. Na mai
- Darajar aidin:
- 134.13
- Sunan samfurin:
- man kirfa
- Kunshin:
- 25kg/ganga
- Aikace-aikace:
- Kowace rana
Marufi & Isarwa
- Raka'o'in Sayarwa:
- Abu ɗaya
- Girman kunshin guda ɗaya:
- 6.5X6.5X28 cm
- Jimlar nauyi guda ɗaya:
- 1,500 kg
- Nau'in Kunshin:
- Man girki na kirfa na halitta mai kyau na ginger sunflower mafi kyawun matakin abinci Ganga mai zare biyu da jakunkunan filastik na ciki guda biyu Ganga masu nauyin kilogiram 50/180.
- Lokacin Gabatarwa :
-
Adadi (Kilogiram) 1 – 50 51 – 5000 >5000 An ƙiyasta Lokaci (kwanaki) 5 15 Za a yi shawarwari
Gabatarwa:
Man kirfa an san shi tun zamanin da kuma yana da nasa matsayi a tarihin magani da kicin. Ita ce bawon bishiyar kirfa (Cinnamomum cassia, Cinnamomum zeylanicum). Asalin ta shine Indiya da Ceylon (Sri Lanka), ana noma kirfa a kusan dukkan yankunan zafi na duniya. Duk da cewa ana samun ta a duk shekara, ana amfani da kirfa a yankunan hunturu da sanyi saboda dandanon ta mai yaji da dumi. Tana da nata shahara a cikin Ayurveda (Tsarin Magungunan Gargajiya na Indiya). Ana amfani da kirfa a kusan dukkan al'adu don magance haila, mura, kamuwa da yisti, ciwon gaɓɓai, gudawa da matsalolin narkewar abinci. Kirfa shine muhimmin tushen Calcium (Ca), Iron (Fe), da Manganese (Mn). Haka kuma ana iya ambaton ta a ƙarƙashin waɗannan kaddarorin masu hana "ƙarfi, ƙwayoyin cuta, fungal, microbial da clotting".
Man Kirfa Ana fitar da shi ta hanyar niƙawa da kuma tace kirfa. Abubuwan da ke aiki a cikin wannan man sune Cinnamaldehyde, Cinnamyl Acetate, Cinnamyl Alcohol da sauran polymers masu yawa na polyphenolic.
Bayani dalla-dalla:
| Sunan Tsirrai | Cassia na kirfa, |
| Suna gama gari | Man Kirfa |
| Iyali | Lauraceae |
| Yanayin Cirewa | Tururi Mai Rage Tauri |
| Abubuwan Aiki | Cinnamaldehyde, Cinnamyl Alcohol, Cinnamyl Acetate, Eugenol |
| Bayani | Ruwan da ke bayyana a sarari |
| Bayyanar | Ruwa mai launin rawaya ko launin ruwan kasa |
| Kayayyakin Organoleptic | Ƙamshi da Ɗanɗano Mai Daɗi Mai Ƙamshi |
| Ma'aunin Haske | 1.6020 – 1.6060 |
| Takamaiman Nauyi | 1.045 – 1.063 |
| Narkewa | Yana narkewa kaɗan a cikin ruwa. |
| Ajiya | An rufe shi sosai a cikin kwantena masu iska, nesa da hasken rana da zafi. An fi son kwantena masu launin ruwan kasa. |
Fa'idodin Lafiya:
Cinnamaldehyde – Yana hana toshewar fata, yana kare ƙwayoyin halitta daga lalacewar iskar oxygen kuma yana tallafawa daidaiton kitse da cholesterol.
Polyphenolic Polymers - Kula da Matsayin Glucose na Jini
Ƙamshin Kirfa - Yana Haifar da Aikin KwakwalwaKirfa
Calcium da Fiber - Suna taimakawa lafiyar zuciya da hanji
