Man Lemu Mai Zaki
Bayani
Cikakkun Bayanai Cikin Sauri
- Wurin Asali:
- China
- Sunan Alamar:
- gashi
- Lambar Samfura:
- Ma'aikatan Hulɗa
- Suna:
- Man Lemu Mai Muhimmanci
- Abubuwan da ke ciki:
- Kashi 80%-90% na Limonene
- Ƙamshi:
- ɗanɗanon halayyar bawon orange
- Launi:
- Ruwa mara launi ko rawaya mai haske
- Takaddun shaida:
- Kamfanin MSDS COA
- Juyawa ta gani:
- +80°~ +105°
- Ma'aunin Haske:
- 1.4700~1.4790
- Yawan Dangantaka:
- 0.8431~0.8491
- Lambar CAS:
- 8008-31-9
- Amfani:
- Ɗanɗanon Yau da Kullum, Ɗanɗanon Abinci, Magunguna da Kayan Kwalliya
Marufi & Isarwa
- Raka'o'in Sayarwa:
- Abu ɗaya
- Girman kunshin guda ɗaya:
- 6X6X26.5 cm
- Jimlar nauyi guda ɗaya:
- 1,500 kg
- Nau'in Kunshin:
- Fakitin: 25kg 180kg 200kg ko bisa ga buƙatar abokin ciniki
- Lokacin Gabatarwa :
-
Adadi (Kilogiram) 1 – 300 301 – 500 >500 An ƙiyasta Lokaci (kwanaki) 8 10 Za a yi shawarwari
Hoton Samfurin
Bayanin Samfurin
Ya nuna kyakkyawan iko don taimakawa tare da matsaloli daban-daban na lafiya, ciki har da inganta rashin narkewar abinci, acid reflux, da
hanji mai laushi.
Yana da wani sinadari na musamman na tsaftace kitse kuma yana taimakawa wajen kawar da sinadarin cholesterol, gami da sinadarin da ke cikin mafitsara wanda zai iya samar da duwatsu.
Wani bangare na taimakon tsarkakewa shine cewa yana taimakawa wajen cire enzymes daga hanta.
Yana da kyawawan halaye na kwantar da hankali, yana da kyakkyawan ikon taimakawa wajen magance matsalolin lafiya daban-daban, ciki har da inganta rashin narkewar abinci, acid reflux, da kuma jinkirin hanji.
Yana da wani sinadari na musamman na tsaftace kitse kuma yana taimakawa wajen kawar da sinadarin cholesterol, gami da sinadarin da ke cikin mafitsara wanda zai iya samar da duwatsu.
Wani bangare na taimakon tsarkakewa shine cewa yana taimakawa wajen cire enzymes daga hanta.
hanji mai laushi.
Yana da wani sinadari na musamman na tsaftace kitse kuma yana taimakawa wajen kawar da sinadarin cholesterol, gami da sinadarin da ke cikin mafitsara wanda zai iya samar da duwatsu.
Wani bangare na taimakon tsarkakewa shine cewa yana taimakawa wajen cire enzymes daga hanta.
Yana da kyawawan halaye na kwantar da hankali, yana da kyakkyawan ikon taimakawa wajen magance matsalolin lafiya daban-daban, ciki har da inganta rashin narkewar abinci, acid reflux, da kuma jinkirin hanji.
Yana da wani sinadari na musamman na tsaftace kitse kuma yana taimakawa wajen kawar da sinadarin cholesterol, gami da sinadarin da ke cikin mafitsara wanda zai iya samar da duwatsu.
Wani bangare na taimakon tsarkakewa shine cewa yana taimakawa wajen cire enzymes daga hanta.
| Bayyanar | Ruwa mara launi ko rawaya mai haske |
| ƙamshi | ƙamshi na musamman na bawon lemu |
| Yawan Dangantaka | 0.8381 ~ 0.8431 |
| Ma'aunin Haske | 1.4710 ~ 1.4760 |
| Abubuwan da ke ciki | Kashi 80%-90% na Limonene |
| fasalulluka na samfurin | na halitta ba tare da gurɓatawa ba |
Amfani
1) Ana amfani da shi azaman mai narkewa don rosin, kakin zuma, roba; azaman mai warwatsewa don mai, resins da sauransu.
2) Ana amfani da shi sosai a matsayin ƙarin abinci.
3) Ana amfani da shi don fenti, kayan tsaftacewa na masana'antu.
2) Ana amfani da shi sosai a matsayin ƙarin abinci.
3) Ana amfani da shi don fenti, kayan tsaftacewa na masana'antu.
Shiryawa da Isarwa
1. Kwalba 250-1000ml/Aluminum
2. 25-50kg/ganga mai filastik/kwali
3. 180 ko 200kg/ganga (Gangan ƙarfe mai galvanized)
4. Ta hanyar buƙatar abokan ciniki
2. 25-50kg/ganga mai filastik/kwali
3. 180 ko 200kg/ganga (Gangan ƙarfe mai galvanized)
4. Ta hanyar buƙatar abokan ciniki
